Make a hearty meal at home with our vegetarian-friendly tofu curry recipe.
Ingredients (serves 6):
• 1 package firm tofu
• 1 tablespoon extra-virgin olive oil
• 1 medium size onion
• 1 tbsp lazy garlic
• 1 can light coconut milk
• 5 tbsp tomato puree
• 2 tbsp garam masala
• 3 tbsp curry powder
• 3 tsp chili powder
• 1 tsp ground ginger
• 400g can chickpeas, drained
• 1 bunch fresh coriander
For the full method, head over to our blog: https://www.puregym.com/blog/vegetarian-curry-recipe/
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