2 INGREDIENTS HOMEMADE BUTTERMILK needs 5 minutes prep work Use in making pancakes, biscuits

Make homemade buttermilk substitute in less than 5 minutes using just 2 ingredients. Use fresh homemade buttermilk in any recipe preparation such as pancakes, biscuits or to marinate/brine meat or as a batter for fried foods! Prep Time: 5 minutes Resting Time: 5 to 30 minutes Servings: 1 cup Ingredients ▢1 cup milk any milk whole diary milk or use coconut milk or soy milk (for vegan option) ▢1 tablespoon lemon juice or vinegar Instructions 1. Start by squeezing 1 tablespoon of fresh lemon juice into a bottle or jar. 2. Pour 1 cup whole milk or low fat milk into the jar. 3. Stir it together. 4. Let it sit for minimum 5 minutes to maximum 30 minutes on the counter. 5. Basically milk will curdle with lemon juice and this buttermilk substitute can be used in recipes that call for buttermilk. 6. Stir it before you use in recipe DETAILED RECIPE LINK: https://www.currytrail.in/homemade-buttermilk/

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