Chicken & Mushroom Pie

How to make the perfect creamy chicken and mushroom pie. The Pastry 680g / 24oz Plain or All-purpose flour 170g / 6oz Cold Butter 170g / 6oz Cold Lard ½ tsp Salt 200g Cold Water 1 egg (Wash) The filling 1 Whole medium size chicken 150g / 5oz Shiitake mushrooms 250g / 8oz Chestnut mushrooms 200mls Single Cream 15g Corn Flour or Corn Starch (Thickening agent) Salt & Pepper to Taste Disclaimer This is to certify that all of my videos on this channel are NOT being sponsored in any way, by any one at this moment in time. Also the viewer must take responsibility for his or her own safety and hygiene when replicating any of my recipes on this channel. The kitchen can be a dangerous place to work, please be careful. Thank You Music used in this video. "Guts and Bourbon" Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 http://creativecommons.org/licenses/by/3.0/ "If I Had a Chicken Kevin" MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/ Lazy River Rag By Dan Lebowitz /audiolibrary/music Lazy Afternoon Sun By Dan Lebowitz /audiolibrary/music Birds in Flight By Dan Lebowitz /audiolibrary/music

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