Duration 6:54

Veg Chop | Kolkata-style | वेजिटेबल चॉप | ভেজিটেবিল চপ | No Onion | No Garlic | Veg Cutlet viral

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Published 11 Jun 2021

I have come up with a lip-smacking Bengali street food, Vegetable chop recipe aka Bengali vegetable chop for the special occasion. Vegetable chop is an immensely popular Bengali snack recipe that is sold in almost every corner of Bengal, starting from street food vendors to popular restaurants. It is a no onion no garlic recipe and is hence one of the highly demanding snack recipes during puja days. Vegetable chop recipe is the amalgamation of grated beetroot, carrots, boiled mashed potatoes, homemade bhaja masala along with a few spices and herbs. Bengal is the heaven of street food and myriad chop recipes, rolls, cutlets, pakodas are prepared in the street corners, line hotels, and restaurants. Tele bhaja, I mean deep-fried stuff is always a big forte of Bengali street food, and chop recipes are one of them. In fact, a pair of vegetable chop with a bowl of moori (puffed rice), kacha lanka (green chilli), and peyaj (onion) are one of the favourite food of Bengalis. #VegetableChop#VegCutlet#KolkataStyle#BengaliStreetSnacks#NoOnion#NoGarlic#BengaliCutlet This easy recipe has been brought to you by #AnkitaDas. A Cooking with Green Leaf Rasoi FOLLOW US ON: Facebook : https://www.facebook.com/green_leaf_rasoi-100338911659458/?eid=ARAJPBlJbpPSytGaCumLaLX5mUYdilgolFNRTpREGfzWPTJzHn5fm4IsMOS5TpqXSDaLlmB1P9BaPyGj Instagram: https://www.instagram.com/green_leaf_rasoi/ Youtube : /channel/UCcH5FaTK4R8IjD6hnWJiVDA

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